We Cater!Build-a-Bowl

Corte Madera Location

25 person minimum
Orders must be placed 24 hours in advance for 25-50 guests and 48 hours in advance for groups over 50 guests.

Santa Clara Location

50 person minimum
Orders must be placed 24 hours in advance for 50-100 guests and 48 hours in advance for groups over 100 guests.

Step One Choose a Style

One only – $12 per person (25 person minimum for Corte Madera / 50 person minimum for Santa Clara)

Asian

Toppings: Rainbow Slaw, Cucumber, Marinated Bean Sprouts, Sesame Seeds, Crispy Shallots

South of The Border

Toppings: Cheddar/Jack Blend, White Onion/Cilantro, Black Beans, Cherry Tomato

Vegetarian & Gluten Free

Toppings: Broccoli, Rainbow Slaw, Cherry Tomato, Cucumber, Pickled Onion

Step Two Choose a Protein

One only – additional price per person

Chicken
Tofu
80% Chicken / 20% Tofu
Steak +$3
50% Chicken / 50% Steak +$1.5

Chicken / Tofu / Steak +$1.5
50% Steak / 50% Shrimp +$3.5
Steak / Shrimp / Poke Tuna +$3.75
50% Shrimp / 50% Poke Tuna +$4

Step Three Choose Up to two Bases

Romaine Lettuce
Red Leaf Lettuce

Sushi Rice
Brown Rice/Quinoa Blend

Step Four Choose Up to Two Sauces

Recommended for Asian Style

Gochujang BBQ
Sesame Soy Vinaigrette
Thai Peanut
Teriyaki

Recommended for South of Border Style

Adobo
Roasted Tomato Salsa

Recommended for South of Border or Vegetarian Style

Herb Chimichurri

Recommended for Asian or Vegetarian Style

Tikka Masala

Recommended for Vegetarian Style

Harissa Tahini

Step Five Choose Extras

Additional price per person

Avocado +$1.25
Extra Sauce +$1
Grilled Pineapple +$1
Lime Crema +$1

Macadamia Nuts +$1
Sautéed Veggies +$2
Yogurt Raita +$1

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